Naija x Continental
The Elevated Fusion Experience
9JA FLAVOR BY SESSYKS
Where Nigerian Boldness Meets Global Finesse
Discover the art of Afro-Continental fusion in this premium online cooking series designed for food lovers who crave both cultural depth and culinary elevation.
Led by Chef Kevin & Sessy, this virtual course blends the soul of Nigerian cuisine with the technique and elegance of continental gastronomy, from smoky Suya Filet with Cognac Cream to creamy Egusi Risotto and flame-kissed Jollof Paella.
What You’ll Learn:
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Modern techniques for classic Nigerian ingredients
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Flavor layering, French-inspired plating, and fusion pairing
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Elegant presentation for at-home fine dining
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Kitchen confidence, whether you’re a beginner or seasoned cook
Your Experience Includes:
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5 Online Classes (Live or Replay Access)
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Step-by-step cooking with Chefs Kevin & Sessy
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Downloadable recipe guides
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Afro-Fusion flavor swaps and pro plating tips
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Community chat access for support & follow-up questions
Sample Classes:
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Class 1: Suya & Sauce – Suya-Crusted Filet + Cognac Peppercorn Cream
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Class 2: Egusi Risotto – A Creamy Italian-Nigerian Hybrid
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Class 3: Jollof Paella – Smoky Rice with Spanish Fire
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Class 4: Palm Butter Chicken Roulade – Stuffed & Sauced
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Class 5: Efo Riro Couscous – Yoruba Greens, Mediterranean Twist
Format:
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Online via private Zoom or replay link
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Ingredient list & prep guide sent before class
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Easy to join from anywhere in the world
Pricing:
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$400 per class or
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$1700 full-series bundle (5 classes + bonuses)
📥 Instant access once you register. Replays available.